As July arrives, Tattu Birmingham invites graduates to mark their achievements with the exclusive Power of Wisdom celebrations. Nestled in the heart of Birmingham, this modern Chinese restaurant presents an enticing opportunity to commemorate this special milestone.
Tattu Birmingham unveils its limited-time Wisdom of the Dragon menu, complemented by the exquisite Golden Dragon cocktail. Graduates dining from this menu will be treated to a complimentary glass of EPC Champagne and the delightful Golden Dragon sharing cocktail, crafted with Bacardi Carta Blanca, orange, and jasmine—a perfect accompaniment for sharing amongst friends.
The Wisdom of the Dragon graduation menu showcases a tantalising array of dishes. Begin your culinary journey with starters like the Wild Mushroom & Black Truffle Spring Rolls, Pan Seared Pork Dumplings, or the Royal Koi Fish Gau featuring Black cod, yuzu, and miso. For the main course, savour highlights such as the Wok Fired Angry Bird, Sea Bass Chinese Curry, or the vegetarian delight of Kung Po Tofu. Guests can even upgrade to the indulgent Caramel Soy Aged Steak for a little extra. Conclude your dining experience on a sweet note with signature desserts like the Cherry Blossom or Asian Pear Sticky Toffee Pudding, each designed to leave a lasting impression.
The Wisdom of the Dragon menu is available throughout July, offering flexibility with two courses starting from £28.50 or three courses for £33.50. To ensure you receive the special offerings, remember to use the code ‘GRADUATION’ when making your reservation online at Tattu Birmingham.
Don’t miss out on this unique opportunity to celebrate your graduation at Tattu Birmingham, where every detail is designed to make your experience truly memorable.